Nominated in three categories at the “Table Talk” awards in 2016 and now celebrating 17 years, we are proud to invite you to our café-styled restaurant and specialty bakery, which offer diners a comfortable yet classy dining experience of American-styled breakfasts with unique teas and coffees, followed by a wide selection of light to full meals for lunch and dinner.  We produce a large variety of sweet and savoury items, ranging from local classics such as coconut drops and beef pies to truly decadent treats like chocolate mousse cake and red velvet cheesecake.

Specialty bakery, Breakfast, Lunch, Dinner and Catering for Functions.